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Hand-rolled buckwheat noodles
Main ingredientsflour 200gauxiliariestartary buckwheat flour 50g1.Mix tartary buckwheat flour and flour in a ratio of 1:4 and mix well2.Put the noodles into the basin with cold water, cover with......
Sort:Must-eat Chinese Recipes | View Nums:2 | Time:2023-01-28 03:32:51

Riceless fried rice
Riceless fried rice is a very popular fat-reducing and healthy meal. It looks no different from ordinary fried rice. In fact, the difference is big. The ingredients of fried rice are not rice, but w......
Sort:Recommended Recipes | View Nums:0 | Time:2023-01-28 03:17:59

Sweet Potato and Taro Steamed Double Treasures
Sweet Potato Taro Dipped in Soy Sauce with Waxy Scented Soy Sauce and Tasted DifferentMain Ingredientssweet potato 150gtaro 150ghalf bacon1 sausage AccessoriesAppropriate amount of soy sauce1 onio......
Sort:Recommended Recipes | View Nums:2 | Time:2023-01-28 03:03:17

Banana Cotton Cake
These little guys are making cakes every day in the past few days. These little guys don’t have enough to eat. Really need to change a big oven That's itMain ingredients5 egg yolks5 egg whiteslow-......
Sort:Recommended Recipes | View Nums:2 | Time:2023-01-28 02:56:39

Jiaoqian Luo
Main ingredientsGlutinous rice flour 150g Boiled water 100gAccessoriesAppropriate amount of sesame peanutsSeasoningsAppropriate amount of sugar1.Add the glutinous rice flour to the boiled water,......
Sort:Chinese Home Cooking | View Nums:2 | Time:2023-01-28 02:30:06

Baked buns Xinjiang taste
Baked buns are called Shamusa in Uyghur language and thin-skinned buns are called Pete in Uyghur language Mantu is the favorite food of Uyghur compatriots. Every morning, Uyghur compatriots have a b......
Sort:Recommended Recipes | View Nums:1 | Time:2023-01-28 02:13:03

Pulled taro
Main ingredienta taroAccessoriesAppropriate amount of oilwhite sugar 50g1.Wash the taro, remove the head and tail, and cut the scales as you think it suits The squares2.Put the oil in the pot and......
Sort:Recommended Recipes | View Nums:1 | Time:2023-01-28 01:23:52

Braised sheep scorpion
Due to the epidemic, I didn't go home for Chinese New Year this year in Guangzhou with my younger siblings. Yesterday my younger brother and sister made a stewed sheep scorpion. The taste is the sam......
Sort:Recommended Recipes | View Nums:1 | Time:2023-01-28 00:59:59

Boiled sea cucumbers with green onions and peppers
Sea cucumbers 6 green peppers 1 green onion 6 sections 3 servings SpoonMain ingredientsAppropriate amount of sea cucumberAppropriate amount of green pepperAppropriate amount of green onionSeasonin......
Sort:Must-eat Chinese Recipes | View Nums:1 | Time:2023-01-28 00:44:15

Cabbage Meat Pie
Main ingredientFlour 500gBai Lai Meat Stuffing 200gAccessoriesAppropriate amount of oilYeast 8gAppropriate amount of water1.All ingredients2.Put yeast and water into the flour3.Stir and knead int......
Sort:Chinese Home Cooking | View Nums:1 | Time:2023-01-28 00:40:19