Taro pancakes

- Betel nut 150g
- Flour 100g
- Oil Appropriate amount
- Appropriate amount of salt
1.The taro used for making the pancakes must be betel nut taro so that it tastes crispy
2.Peel and shred the taro
3.Add appropriate amount of flour and salt to make a paste
4.Pan A small amount of oil
5.Pour in the prepared taro paste and fry until lightly browned on both sides
6.Delicious Taro Pancakes are ready
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