No fried milk
- Organic milk 250ML
- 25g corn starch
- 15g icing sugar
- 1 egg yolk
- 1 cheese slice Tablets
- A few drops of vanilla essence
- A proper amount of whole egg liquid
1.Preparation Weigh all the ingredients for later use
2.Put egg yolk powdered sugar, cornstarch pure milk into a non-stick milk pan
3.Heat on low heat and mix gently with a spatula
4.Then put the cheese slices in again a little bit and mix well to melt.Be sure to heat while heating Stirring can't stop
5.When the mixed liquid becomes thick and semi-fluid, turn off the heat and turn off the heat immediately to prevent the residual temperature from continuing to heat.
6.Pour the cooked milk paste into a non-stick mold and smooth it
7.Cover with plastic wrap and let it cool at room temperature, then put it in the refrigerator 2 hours
8.Invert the curdled milk block on the chopping board and cut it into small pieces according to personal preference
9.Coat the whole body of the milk block with egg liquid and put it on the baking sheet.The baking sheet should be lined with greased paper
10.Put it in the middle layer of the air fryer oven and fry it at 200 degrees for 10-12 Minutes
11.Bake until the surface is covered with caramel color, you can take it out.When baking, you need to observe the surface color at any time to achieve personal satisfaction.
12.This fried fresh milk, which is tender, fragrant and smooth on the outside, is ready, isn't it? It's simple
1 When boiling the milk paste, be sure to keep stirring at low heat throughout the whole process.After cooking, leave the fire immediately.2.Please adjust the baking temperature and time according to your own oven.
