Maxiang cauliflower mushrooms

Maxiang cauliflower mushrooms
The taste of Maxiang comes from Sichuan pepper, so this dish does not use green onion, ginger and garlic, but only uses pepper frying pan Then put the cauliflower, mushrooms and carrots into the pot and stir-fry to taste. This dish should not be added with soy sauce.
Main ingredients
  • 600 grams of cauliflower
  • 300 grams of shiitake mushrooms
  • 1 carrot
  • 20 grams of oil
  • 10 grams of peppercorns
  • 6 grams of salt
  • 2 grams of sugar

Step 1 of cauliflower mushrooms with hemp coriander flowers1.Break the cauliflower into small florets and soak them in light salt water for 10 minutes

Step 2 of Mushrooms with Coriander Flowers2.Wash and slice the carrots

Step 3 of how to make shiitake mushrooms with coriander flowers3.Wash the shiitake mushrooms Cut the stem and cut into pieces

Step 4 of the method of hemp coriander flower mushroom4.Put the cauliflower in the pot and boil the water again, remove and drain the water for later use

Step 5 of the mushrooms with coriander flowers5.Continue to blanch the mushrooms, remove them from cold water, and drain the water for later use

Step 6 of the practice of hemp coriander flower mushroom6.Heat the oil in a hot wok, add the peppercorns and fry them on low heat

Step 77.Add carrot slices and stir-fry until broken

Step 8 of cauliflower mushrooms8.Then add cauliflower mushrooms

Recipe step 9 of hemp coriander flower mushroom9.Stir fry

Step 10 of hemp coriander flower mushroom10.Season with salt and sugar

Step 11 of the method of hemp coriander flower mushroom11.Stir fry evenly

Recipe step 12 of hemp coriander flower mushroom12.Turn off the fire when there is no moisture in the pot

Step 13 of how to make shiitake mushrooms with coriander flowers13.Serve on the table Taste

1 The amount of pepper can be added according to your own taste.2 During the frying process, keep stirring to facilitate the evaporation of water

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