Korean-style fried rice cake

Korean-style fried rice cake
Korean-style fried rice cake is a kind of food that Koreans prefer to eat. After it was introduced to China, many young people also like to eat thick The taste of the rice cake is so refreshing
Main ingredients
  • 250 grams of rice cakes
  • 2 servingsAccessories
  • 2 tablespoons of Korean hot sauce
  • 30 grams of cooking oil
  • Step step.

    1

    Prepare materials

    Step by step.

    2

    Add 30g of oil when it is hot, add the sauce and stir well

    Step step.

    3

    Add the rice cake and add water to cook the rice cake

    Step step.

    4

    The juice is collected very quickly in medium heat and must be stir-fried

    Step step.

    5

    The finished picture of Korean fried rice cake
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