Braised Pig Trotters with Jujube Fragrant Black Beans

Braised Pig Trotters with Jujube Fragrant Black Beans
A Braised Pig Trotters with Jujube Fragrant Black Beans to nourish blood and black hair because it has the sweet aroma of red dates and the ingredients include vegetable protein and The combination of animal protein is warm, nourishing and moisturizing. The key taste is very rich. Pig's trotters are full of sauce and very healthy and nutritious.
Main ingredients
  • Pork trotters? Half a piece
  • 1 bunch of red dates
  • 1 bunch of soaked black beans
  • 1 bunch of peanuts
  • appropriate amount of green onions
  • 4 slices of ginger
  • serving for 3 peopleAccessories
  • 80g Huang Xiao’s sauce-flavored sauce
  • Step step.

    1

    After the pig's trotters are cleaned, add 1 tablespoon of cooking wine to the pot with cold water and boil the water After boiling, cook for a few minutes, skim off the foam, remove it and rinse it for later use

    step.

    2

    Put the oil in the pot and fry the onion and ginger, then fry the pig’s trotters to remove the moisture and increase the aroma

    Step step.

    3

    Add Huang Xiao’s soy sauce and stir well.About 80 grams of sauce is enough for half a pig’s trotter.Adjust your own taste

    step.

    4

    Add water, put the pre-soaked black beans, red dates and peanuts and boil.

    Step.

    5

    Pour into the electric pressure cooker and simmer for 30 minutes

    Step step.

    6

    Fresh, salty, palatable and delicious

    Finished picture of stewed pig trotters with black beans and jujube
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