A delicious and simple recipe for net red snowflake cake

1.Prepare all kinds of raw materials.Be sure to use non-stick pan and silicone spatula for tools

2.In addition to mixing various raw materials with milk powder, be sure to prepare various raw materials in advance, otherwise it will be too late to prepare in the production process

3.Pour the butter into the pan and melt all the butter

4.Put the cotton Pour the sugar into the pot and stir fry until all the marshmallows melted.Turn off the heat

5.After the marshmallow is melted, pour the milk powder into the pot and stir the milk powder and the melted marshmallow evenly.Note that if you like a softer texture, melt the marshmallow Then turn off the heat and pour in the milk powder if you like the textureAfter the marshmallow melts, stir fry for a while and then pour in the milk powder

6.Pour the mixed ingredients into the pot and quickly stir while it is still hot.Arrange with your hands and wrap the marshmallows around the ingredients

7.Put the mold into the mold and press firmly, and sieve a layer of milk powder on the front and back sides respectively.

8.When the temperature cools down, you can cut it into pieces

9.Finally, it can be bagged and packaged.What I did is Nut cranberry snowflakes are soft and sweet.The taste is very good.The whole process is completely handmade without additives.Oh, hurry up and try it??

There are biscuits specially made for snowflakes on the biscuit website.The hardness of these biscuits is relatively better.The taste and raw materials can be determined according to your own taste.If you like it, you can pay attention to it??